Jamaican Banana Fritters
3 ripe bananas
1 teaspoon of vanilla extract
1/2 teaspoon of cinnamon
1/4 teaspoon of nutmeg
1/2 cup of sugar
1 tablespoon baking powder
1/4 cup milk
Peel and mash the ripe bananas.
Beat egg, sugar, vanilla, cinnamon, and nutmeg.add about 1/4 cup of milk.
Next, blend egg mixture with mashed bananas.
If the batter seems to be too thick add a little milk…
Add oil to a frying pan and place on medium high heat. Drop spoonfuls of the banana fritter batter into the hot oiled frying pan. Cook to Golden Brown.